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	<title>Comments on: Gomoku Yakisoba</title>
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	<description>Hello! My name is Mai. I&#039;m from Kyoto, Japan. These are some of the most popular recipes in Japan. They are healthy and easy to make. Most of them take 20 minutes or less to prepare. Itadakimasu! (Let&#039;s eat!)</description>
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		<title>By: Mai</title>
		<link>http://www.japanfoodaddict.com/pork/gomoku-yakisoba/comment-page-1/#comment-1218</link>
		<dc:creator>Mai</dc:creator>
		<pubDate>Mon, 23 Aug 2010 22:33:42 +0000</pubDate>
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		<description>You&#039;re welcome!</description>
		<content:encoded><![CDATA[<p>You&#8217;re welcome!</p>
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		<title>By: billy</title>
		<link>http://www.japanfoodaddict.com/pork/gomoku-yakisoba/comment-page-1/#comment-1215</link>
		<dc:creator>billy</dc:creator>
		<pubDate>Sat, 21 Aug 2010 23:30:35 +0000</pubDate>
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		<description>Domo....Domo......Domo
Honto -ni!</description>
		<content:encoded><![CDATA[<p>Domo&#8230;.Domo&#8230;&#8230;Domo<br />
Honto -ni!</p>
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